Golden Crispy Air Fryer Snack: Pineapple Fried Dough Sticks with Shrimp Paste

 

“Craving a snack that’s crispy, sweet, and savory all at once? This air fryer recipe delivers a flavor explosion that’ll keep you coming back for more!”

Looking for a quick, delicious, and addictive snack? This air fryer recipe combines crispy fried dough sticks, juicy shrimp paste, and sweet pineapple for a perfect balance of flavors and textures. Easy to make and beginner-friendly, this dish is ideal for gatherings, late-night cravings, or as a party appetizer. Let’s dive into the step-by-step guide to create this golden, crunchy delight!

1. Ingredients You’ll Need

 

  • 2 large fried dough sticks (油条), cut into 5cm segments
  • 300g shrimp paste (虾滑), store-bought or homemade
  • 150g fresh pineapple, cut into small chunks
  • 1 tbsp honey mustard sauce
  • 1 tbsp mayonnaise
  • ½ tsp cooking oil (for brushing)
  • Optional: Pinch of dried parsley for garnish

Why These Ingredients Work

The fried dough provides a crispy base, while the shrimp paste adds tender, savory richness. Pineapple’s natural sweetness and tangy sauces balance the dish perfectly.

2. Step-by-Step Instructions

Preparing fried dough sticks

Step 1: Prepare the Dough

Cut dough sticks lengthwise, then into 5cm segments. Gently hollow centers to create space for shrimp paste.

Step 2: Make Shrimp Paste

Use store-bought paste (95% shrimp content recommended) or homemade: blend fresh shrimp with cooking wine, salt, starch, and white pepper. Marinate 15 minutes.

Step 3: Assemble & Air Fry

Stuffed dough sticks in air fryer

Pipe shrimp paste into dough segments. Brush air fryer with oil, stand dough upright, and cook at 180°C (356°F) for 10 minutes, flipping halfway.

Step 4: Finish with Sauces

Final dish with pineapple and sauces

Toss cooked dough with pineapple, honey mustard, and mayo. Garnish with parsley and serve immediately.

3. Why This Recipe Shines

Close-up of crispy texture
Air frying process
  • Air Fryer Magic: Crisps dough without excess oil while keeping shrimp juicy
  • Flavor Balance: Sweet pineapple and tangy sauces complement savory elements
  • Quick & Easy: Ready in under 20 minutes for busy schedules

4. Pro Tips for Success

Perfectly cooked shrimp paste

  1. Choose high-quality shrimp paste (≥95% shrimp)
  2. Stand dough upright in air fryer for even crisping
  3. Try sriracha mayo or sweet chili sauce variations

5. FAQs

Frequently asked questions

Q: Can I use frozen shrimp paste?

A: Yes! Thaw completely and remix before using.

Q: How to store leftovers?

A: Reheat in air fryer at 160°C (320°F) for 3-5 minutes.

Q: Can I substitute pineapple?

A: Mango or apple slices add delicious fruity twists.

6. Nutritional Benefits

Nutritional highlights
Healthy eating
Antioxidant-rich pineapple
  • 70% less oil than deep-frying
  • Lean protein from shrimp
  • Vitamin C boost from pineapple

7. Final Thoughts

Final presentation of dish

This golden crispy air fryer snack is a crowd-pleaser that delivers perfect harmony of textures and flavors. Whether hosting friends or treating yourself, this recipe guarantees addictive satisfaction. Don’t just take our word for it—try it and taste the difference!

References: Original recipe inspired by traditional Asian street food, adapted for modern air fryer cooking.