“Craving a snack that’s crispy, sweet, and savory all at once? This air fryer recipe delivers a flavor explosion that’ll keep you coming back for more!”
Looking for a quick, delicious, and addictive snack? This air fryer recipe combines crispy fried dough sticks, juicy shrimp paste, and sweet pineapple for a perfect balance of flavors and textures. Easy to make and beginner-friendly, this dish is ideal for gatherings, late-night cravings, or as a party appetizer. Let’s dive into the step-by-step guide to create this golden, crunchy delight!
1. Ingredients You’ll Need
- 2 large fried dough sticks (油条), cut into 5cm segments
- 300g shrimp paste (虾滑), store-bought or homemade
- 150g fresh pineapple, cut into small chunks
- 1 tbsp honey mustard sauce
- 1 tbsp mayonnaise
- ½ tsp cooking oil (for brushing)
- Optional: Pinch of dried parsley for garnish
Why These Ingredients Work
The fried dough provides a crispy base, while the shrimp paste adds tender, savory richness. Pineapple’s natural sweetness and tangy sauces balance the dish perfectly.
2. Step-by-Step Instructions
Step 1: Prepare the Dough
Cut dough sticks lengthwise, then into 5cm segments. Gently hollow centers to create space for shrimp paste.
Step 2: Make Shrimp Paste
Use store-bought paste (95% shrimp content recommended) or homemade: blend fresh shrimp with cooking wine, salt, starch, and white pepper. Marinate 15 minutes.
Step 3: Assemble & Air Fry
Pipe shrimp paste into dough segments. Brush air fryer with oil, stand dough upright, and cook at 180°C (356°F) for 10 minutes, flipping halfway.
Step 4: Finish with Sauces
Toss cooked dough with pineapple, honey mustard, and mayo. Garnish with parsley and serve immediately.
3. Why This Recipe Shines


- Air Fryer Magic: Crisps dough without excess oil while keeping shrimp juicy
- Flavor Balance: Sweet pineapple and tangy sauces complement savory elements
- Quick & Easy: Ready in under 20 minutes for busy schedules
4. Pro Tips for Success
- Choose high-quality shrimp paste (≥95% shrimp)
- Stand dough upright in air fryer for even crisping
- Try sriracha mayo or sweet chili sauce variations
5. FAQs
Q: Can I use frozen shrimp paste?
A: Yes! Thaw completely and remix before using.
Q: How to store leftovers?
A: Reheat in air fryer at 160°C (320°F) for 3-5 minutes.
Q: Can I substitute pineapple?
A: Mango or apple slices add delicious fruity twists.
6. Nutritional Benefits



- 70% less oil than deep-frying
- Lean protein from shrimp
- Vitamin C boost from pineapple
7. Final Thoughts
This golden crispy air fryer snack is a crowd-pleaser that delivers perfect harmony of textures and flavors. Whether hosting friends or treating yourself, this recipe guarantees addictive satisfaction. Don’t just take our word for it—try it and taste the difference!
References: Original recipe inspired by traditional Asian street food, adapted for modern air fryer cooking.